Introducing my inspired take on za’atar — a classic Middle Eastern spice blend with toasted sesame seeds, sumac, and herbs.
After tasting both red and green za’atar, I tried my hand at a classic red version featuring sumac.
This inspired version is gluten-free and requires only 6 ingredients and 5 minutes to prepare!
How to Make Za’atar
It starts with toasting sesame seeds in a small skillet.
Za’atar from Minimalist Baker →
* This article was originally published here
from Merah Hati Cintaku https://ift.tt/2RCbLyg
via merahhaticintaku.blogspot.my
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