Wednesday, 6 January 2021

Chuka Ryori: Japanese Adaptation of Chinese Cuisine

Gyoza at Ginza Tenryu

Chuka Ryori (中華料理) is the Japanese adaptation of Chinese cuisine, which has evolved over decades to cater towards the Japanese palate.

READ: Chuka Ryori: Japanese Adaptation of Chinese Cuisine



from Merah Hati Cintaku https://ift.tt/3s1Px9k
via merahhaticintaku.blogspot.my

No comments:

Post a Comment