Classic Japanese nimono dish cooked with chicken, shitake mushrooms, lotus root, konnyaku, taro, and burdock root in a savory dashi stock.
READ: Chikuzenni (Nishime) – Simmered Chicken and Vegetables 筑前煮
from Merah Hati Cintaku https://ift.tt/3hqUqUM
via merahhaticintaku.blogspot.my
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