Saturday, 6 January 2024

Tsukune (Japanese Chicken Meatball Skewers)(Video) つくね

A white plate containing two skewers of Tsukune (Japanese chicken meatball) accompanied by shichimi togarashi, Japanese seven spices.

Tsukune are Japanese chicken meatball skewers glazed with sweet yakitori sauce. It‘s easy to make them at home with an oven broiler or grill!

READ: Tsukune (Japanese Chicken Meatball Skewers)(Video) つくね



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Friday, 5 January 2024

Thursday, 4 January 2024

Kagami Biraki: Ushering The New Year 鏡開き

Kagami Mochi decorations: one made with plastic and the other made with hinoki wood.

Kagami Biraki is a Japanese traditional ceremony to break the ornamental mochi and eat it for good health and good fortune for the New Year.

READ: Kagami Biraki: Ushering The New Year 鏡開き



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36 Hours in Zurich


By Noele Illien from NYT Travel https://ift.tt/xFG5TjX


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Tuesday, 2 January 2024

Nanakusa Gayu (Seven Herb Rice Porridge) 七草粥

Nanakusa gayu porridge eaten on January 7th Japanese custom

After indulging in the Japanese New Year feast, we enjoy Nanakusa Gayu (Seven Herb Rice Porridge) on January 7 to help our stomachs recover.

READ: Nanakusa Gayu (Seven Herb Rice Porridge) 七草粥



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Monday, 1 January 2024

All About Japanese Noodles

From soba, somen, udon, and harusame, explore the world of Japanese noodles and how to incorporate them into your meals! Japanese cuisine boasts a rich noodle culture, with various noodles starring in beloved dishes. They come in different shapes, sizes, and textures, offering a spectrum of tastes and culinary experiences. From the world-famous ramen to ...

READ: All About Japanese Noodles



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